Crafting Cakes with Love

The Perfect Vanilla Sponge Cake Recipe A soft, fluffy vanilla sponge with a delicate buttery aroma, perfect for mousse cakes, layered desserts, or elegant decorations.

PLEASE NOTE: This class doesn't include velvet-texture lesson. It will be covered separately. Bomb Cake Masterclass |How to Assemble & Create All the Molds Get ready to master one of the most exciting cake trends - the Bomb Cake! In this step-by-step tutorial, I’ll walk you through assembling your bomb cake from start to finish and creating every mold you’ll need for a flawless result. Whether you're a beginner or a seasoned baker, this lesson will help you: Choose the right materials for your bomb molds. Shape, assemble, and seal your bomb cake perfectly. Add creative touches for a luxury, professional finish. Avoid common mistakes so your bomb cake stays sturdy and stunning. By the end of this tutorial, you’ll have all the skills to make your own show-stopping bomb cakes for clients, events, or just for fun.

Transform your cakes with a flawless, luxury velvet finish. In this masterclass, you’ll learn the complete process behind creating smooth, even, professional velvet textures that elevate any design. Perfect for both beginners and experienced decorators, this class breaks down every step — from preparation to spraying technique — so you can achieve that signature soft-touch look with confidence. What You’ll Learn: • The fundamentals of velvet spray • Tools, ingredients, and equipment you actually need • Step-by-step spraying technique • How to avoid common mistakes • Finishing touches for a polished, premium result

Learn how to create the perfect carrot cake that is moist, flavorful, and beautifully balanced. In this masterclass, you’ll discover the exact techniques and recipe foundations behind a truly premium carrot cake that stands out in both taste and texture. Whether you’re baking for business or elevating your home baking skills, this class breaks everything down step-by-step so you can bake with confidence and consistency. What You’ll Learn: • The ideal ingredient ratios for a moist, rich carrot cake • How to properly prepare and mix the batter for the perfect crumb • Spice balancing and flavor-enhancing techniques • Baking temperature and timing for even results • Tips for storage and selling as a signature menu item